Whether you're trying to add more fruits
and veggies to your day or looking for a wholesome breakfast you can
enjoy anywhere, smoothies are a delicious solution. We love the
super-fruity ones and have recently started enjoying ones with greens
like spinach and kale...amazing what a little banana adds to the flavor
of these "green monster" smoothies! Have you discovered a favorite
concoction?
Tell us...
What are your favorite SMOOTHIE recipes? Share 'em all in today's Recipe Round-Up!
This recipe appears in our cookbook, Fresh from the Farmstand, where you'll find a half-dozen more smoothie recipes too!
Green Monster SmoothieThis recipe (and photo!) comes from our friend, Tina Butler of Mommy's Kitchen.
She writes, "Wanting my children to eat helathier, I tried these yummy
smoothies filled with bananas, almond milk and spinach. They were a
hit!"
1 c. vanilla almond milk1 to 2 bananas, sliced and frozen
1 c. fresh or frozen spinach
1/2 c. ice
Optional: 1 T. honey Combine milk, bananas, spinach and ice in a blender; process on high setting until smooth. Add honey if a sweeter taste is desired. Pour into glasses to serve. Makes 3 to 4 servings.
Visit Tina's blog for more step-by-step photos, plus some of her cute kids enjoying this smoothie!
Link up your favorite SMOOTHIE recipes below and, if you're joining this hop, link back here by using the handy button below.
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Even if you don't have a blog, tell us about YOUR recipe in the comments or, if you have a moment, share it with us on our website!
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