C.H. Spurgeon's Morning Devotional
Wednesday August 13, 2025

"The cedars of Lebanon which He hath planted."-Psalm 104:16
    
    Lebanon's cedars are emblematic of the Christian, in that they owe their planting entirely to the Lord. This is quite true of every child of God. He is not man-planted, nor self-planted, but God-planted. The mysterious hand of the divine Spirit dropped the living seed into a heart which He had Himself prepared for its reception. Every true heir of heaven owns the great Husbandman as his planter. Moreover, the cedars of Lebanon are not dependent upon man for their watering; they stand on the lofty rock, unmoistened by human irrigation; and yet our heavenly Father supplieth them. Thus it is with the Christian who has learned to live by faith. He is independent of man, even in temporal things; for his continued maintenance he looks to the Lord his God, and to Him alone. The dew of heaven is his portion, and the God of heaven is his fountain. Again, the cedars of Lebanon are not protected by any mortal power. They owe nothing to man for their preservation from stormy wind and tempest. They are God's trees, kept and preserved by Him, and by Him alone. It is precisely the same with the Christian. He is not a hot-house plant, sheltered from temptation; he stands in the most exposed position; he has no shelter, no protection, except this, that the broad wings of the eternal God always cover the cedars which He Himself has planted. Like cedars, believers are full of sap having vitality enough to be ever green, even amid winter's snows. Lastly, the flourishing and majestic condition of the cedar is to the praise of God only. The Lord, even the Lord alone hath been everything unto the cedars, and, therefore David very sweetly puts it in one of the psalms, "Praise ye the Lord, fruitful trees and all cedars." In the believer there is nothing that can magnify man; he is planted, nourished, and protected by the Lord's own hand, and to Him let all the glory be ascribed.
Brought to you by

Put this devotional on your site or Subscribe




Tuesday, August 17, 2010

Canning: Sweet Relish

Last Wednesday found me canning sweet relish. So I thought I'd post the recipe and pics. here.


Sweet Pickle Relish

Ingredients:
3 quarts (12 cups) cucumbers, grounded
1/2 cup + 1 teaspoon salt
3 onions, grounded
2 green peppers, grounded
5 cups sugar
1 teaspoon tumeric
1 tablespoon mustard seed
2-2 1/2 cups vinager

Coarsely grind the cucumbers. (I left the skins on washed real well). Add 1/2 cup of salt to ground cucumbers. cover with water and let stand for 3 hours.


While cucumbers are soaking grind the carrots, onions and green peppers.

After 3 hours, drain cucumbers. Mix vegetables with remaining ingredients in a large kettle. Bring the mix to a boil. Boil until cucumbers are tender about 5-10 minutes.


Place relish in jars. Seal.


Place in canner bath and boil for 15 minutes. Makes about 5 & 1/2 quarts.

Enjoy!


Posted by at
Labels: ,

5 comments:

  1. CoraAugust 17, 2010 at 8:06 AM

    Sounds good to me!! I made my first dill pickles and canned them this summer! They are so pretty in the jars. Oh and they were good tasting too!

    ReplyDelete
  2. Judy B.August 21, 2010 at 11:01 PM

    I don't think I've seen a recipe for sweet relish before. This looks really good. I wonder how it would be using something like Splenda instead of sugar.

    ReplyDelete
  3. free indeedJuly 13, 2011 at 12:11 PM

    My recipe is very similar to yours. Some yrs if the cukes don't do well, I substitute zucchini and it works just as well. I love this relish.

    ReplyDelete
  4. Joanne KennedyAugust 23, 2011 at 11:06 AM

    I've been looking for a sweet relish so i'm thrilled you posted this. Looks great! I'm going to try it out.

    ReplyDelete
  5. Ott, AAugust 26, 2011 at 10:40 AM

    What a fun relish! I'm so glad you linked up to the Canning Week Blog Party so I could find your blog and become your newest follower. Looking forward to more posts from you.

    ReplyDelete

Thanks for adding a Scrap of your Life.

Subscribe to: Post Comments (Atom)