So what's the best way to start the day off right without even setting the table? We're looking for your best breakfasts to enjoy on-the-go...we know you have a few in your recipe box!
So, tell us...
What are YOUR favorite BREAKFAST ON-THE-GO recipes?
Share 'em all in today's Recipe Round-Up!
Share 'em all in today's Recipe Round-Up!
Here's one from our cookbook, 101 Autumn Recipes, that can
be made ahead and is sure to satisfy!
Breakfast Burritosbe made ahead and is sure to satisfy!
This tasty (and portable!) breakfast recipe was shared with us by Cherie White from Oklahoma City, Oklahoma. We love that you can keep it simple with the ingredients below, or add your own breakfast favorites...bacon, onions or mushrooms, anyone?
16-oz. pkg. ground pork
sausage
8-oz. pkg. shredded
Mexican-blend cheese
10-oz. can diced tomatoes
with chiles
5 eggs, beaten
8 10-inch flour tortillas
Brown sausage in a skillet; drain. In a bowl, combine sausage, cheese and tomatoes. Cook eggs in the skillet. Add eggs to sausage mixture and mix thoroughly. Divide mixture evenly among tortillas and roll tightly. Seal tortillas by cooking for one to 2 minutes on a hot griddle sprayed with non-stick vegetable spray. Makes 8 servings.
Link up your BREAKFAST ON-THE-GO recipes below
and, if you're joining this hop, link back
here by using the handy button below.
and, if you're joining this hop, link back
here by using the handy button below.
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Come
back this SUNDAY to see which linked recipes were the favorites of
our blog readers...we'll tally up the "likes" on Friday. Add yours and
YOU could be featured!
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